Curds to Corks II: Mozzarella Crafting Encore!


Saturday, April 27th: 11am – 1pm

1 glass of wine per ticket
Half a pound of cheese per ticket
$50 per ticket

Availability: 3 in stock

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A Mozzarella Crafting Soiree!

Secure Your Spot Now!

Whether you’re a cheese enthusiast, a culinary adventurer, or just looking for a fun and educational experience, this class is perfect for you. Join us for a cheesy affair that promises comradery, learning, lots of mozzarella and, of course, wine!

This isn’t just a class; it’s an immersive experience. Discover the age-old techniques, learn the art of curd manipulation, and witness the transformation from milk to mouthwatering mozzarella. Our expert, Arline Kellogg, will share insights, tips, and tricks that will develop your cheese-making skills.

Spaces are limited!

Secure your spot by April 20th. Don’t miss out on this opportunity to delve into the world of mozzarella making and create memories that linger on the taste buds.

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