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Curds to Corks: A Mozzarella Crafting Soiree!

April 13 @ 11:00 am - 1:00 pm

glass of wine and ball of white cheese

SOLD OUT!  Check out the encore event on April 27th!

Whether you’re a cheese enthusiast, a culinary adventurer, or just looking for a fun and educational experience, this class is perfect for you. Join us for a cheesy affair that promises comradery, learning, lots of mozzarella and, of course, wine!

This isn’t just a class; it’s an immersive experience. Discover the age-old techniques, learn the art of curd manipulation, and witness the transformation from milk to mouthwatering mozzarella. Our expert, Arline Kellogg, will share insights, tips, and tricks that will develop your cheese-making skills.

Spaces are limited, so secure your spot today by April 5th. Don’t miss out on this opportunity to delve into the world of mozzarella making and create memories that linger on the taste buds.


April 13
11:00 am - 1:00 pm
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InVINtions Winery
(303) 799-WINE (9463)
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InVINtions, A Creative Winery
9608 East Arapahoe Road
Greenwood Village, CO 80112 United States
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